Menu
Menu items and prices are subject to change without notice. Please call during regular businesss hours for the most up to date information.
family-style
take-home
Serves four people.
SPAGHETTI
Half-pan — Choose meat or marinara, includes six meatballs, half-pan house salad, fresh bread 66
RIGATONI BOLOGNESE
Half-pan — Includes half-pan house salad, fresh bread 66
SAUSAGE ROTINI
Half-pan — Includes roasted red peppers and mushrooms, half-pan house salad, fresh bread 66
LASAGNA
Half-pan — Choose cheese or meat, includes half-pan house salad, fresh bread 66
CHICKEN VESUVIO
79
CHICKEN PARMISIANA
79
CHICKEN MARSALA
79
SHRIMP SCAMPI
Served over Linguine 90
antipasti
CALAMARI
Fried or Grilled 18
CLAMS
Baked with seasoned breadcrumbs 18
Raw on the half shell 14
SAUSAGE AND PEPPERS
18
MUSSELS
Your preference, red or white sauce 18
BRUSCHETTA
Toasted Italian bread topped with garlic, fresh basil, olive oil, tomatoes, red onions and parmigiana cheese 14
PASTA FRITTA
Hand rolled pasta stuffed with prosciutto, provolone and spinach, served in an arrabiatta sauce 16
ROASTED PEPPERS AND FRESH MOZZARELLA
16
PAISANO’S CALAMARI
Tossed in our Vesuvio sauce 20
SMOKED SALMON BRUSCHETTA
6 per piece
zuppe
SOUP DU JOUR
8
insalata
add to any salad chicken (5) or shrimp (10)
CAESAR
11
HOUSE
A mix of romaine and iceberg with cucumber and tomato 9
CHOPPED
Chopped mixed greens with fresh vegetables, cheeses and roasted peppers in our special vinaigrette — big enough to share! 18
SMALL CHOPPED
12
BOCCONCINI
Fresh mozzarella, basil and plum tomatoes 18
WEDGE
Iceberg lettuce with chopped plum tomatoes and homemade bleu cheese dressing 15
pasta
SPAGHETTI
Homemade meat or marinara sauce 17
Add homemade meatballs or sausage 8
PASTA WITH BROCCOLI
Sautéed with garlic and onion in a white wine sauce 22
FETTUCCINE ALFREDO
Fettucine tossed with imported parmigiana cheese in a butter and cream sauce 21
CHICKEN TORTELLACHI ALFREDO
Pasta hats filled with Chicken and prosciutto with ricotta cheese, served in our homemade Alfredo sauce 22
LASAGNA
Angie’s special recipe, meat or cheese 21
GNOCCHI VODKA CREAM
Potato dumpling pasta, served in our homemade vodka marinara cream sauce 23
SAUSAGE ROTINI
Roasted red and yellow peppers, mushrooms and sausage sautéed in our homemade meat sauce, served over rotini pasta 23
RIGATONI BOLOGNESE
Rigatoni topped with the classic sauce of ground beef, sausage and tomato sauce, finished with a parmigiana and Romano blended with a touch of cream 23
LINGUINE WITH CLAM SAUCE
Your preference of white or red sauce 26
EGGPLANT PARMIGIANA
Thinly sliced, breaded sautéed eggplant layered with marinara sauce, parmigiana, mozzarella cheese and baked 20
STUFFED ROLLED EGGPLANT
Breaded eggplant, rolled and stuffed with ricotta cheese and ground meat, oven baked with meat sauce and parmigiana cheese. Gluten free pasta available upon request 22
chicken • veal
served with a side of pasta or potato
CHICKEN MARSALA
27
CHICKEN PARMIGIANA
Lightly breaded and baked with parmigiana cheese and marinara sauce 27
CHICKEN VESUVIO
Sautéed in olive oil with white wine, garlic, Italian seasoning, peas, roasted peppers, mushrooms and Vesuvio potatoes 27
CHICKEN AND EGGPLANT VESUVIO
Layered with provolone cheese served with Vesuvio sauce and jalapeño peppers 24
VEAL PICATTA
Medallions of Veal sautéed in a lemon butter sauce, with garlic, capers and white wine 29
VEAL PARMIGIANA
Breaded veal cutlets, baked with Parmigiana cheese and our homemade meat sauce 29
VEAL FRANCESE
Egg-washed in a lemon butter sauce 29
VEAL VESUVIO
29
VEAL MARSALA
29
steaks • chops
seafood
NEW YORK STRIP
A 16 oz certified Prime Black Angus strip steak broiled to perfection 47
STEAK SICILIANO
A 16 oz. certified Prime Black Angus N.Y. strip steak, sautéed in garlic and olive oil, with roasted peppers and Vesuvio potatoes 49
FILET MIGNON
A 12-14 oz center cut beef tenderloin broiled to perfection 50
SKIRT STEAK
Marinated skirt steak, broiled and served with homemade garlic mashed potatoes and burnt onions 38
PORK CHOP PAISANO
Butterflied and breaded, center cut pork chop, pan sautéed with plum tomatoes, roasted garlic, fresh basil and homemade garlic mashed potatoes 34
PORK CHOP SICILIANO
Center cut pork chop, broiled then sautéed in olive oil and garlic with roasted peppers and Vesuvio potatoes 34
SHRIMP SCAMPI
Jumbo shrimp sautéed in a lemon butter, garlic and white wine sauce served over linguine 31
BROADWAY SHRIMP
Tossed in Italian breadcrumbs, pan fried in our red pepper garlic sauce served over pasta 31
SHRIMP AND SCALLOPS DIABLO
Tossed in our “SPICY” marinara sauce over linguine 36
FRIED SHRIMP
Jumbo shrimp breaded and pan-fried 31
SHRIMP DEJONGHE
Jumbo shrimp baked with seasoned Italian breadcrumbs, garlic, butter and white wine 31
PAISANO’S LOBSTER MILANESE
A 12-14 oz lobster tail, lightly breaded, pan sautéed and served in a lemon butter sauce over homemade garlic mashed potatoes with fresh asparagus... Fuhgedaboutit! MP
verdura
Steamed broccoli or asparagus 10
Marinated and grilled vegetables 10
Spinach sautéed with garlic & olive oil 10
Sautéed mushrooms 10
dolce
Homemade Gelato 7
Salted Caramel Crunch Cookie 9
7-Layer Chocolate Cake 10
Tiramisu 8
Cannoli 6
Key Lime Pie 8
Salted Caramel Crunch Cake 8
Chocolate Mousse Cake 8
Limoncello Mascarpone Cake 8
Brown Cow Cheesecake 8
Reese's Chocolate Peanut Butter Pie 9
Flourless Chocolate Torte (GF) 8
Menu items and prices are subject to change without notice. Please call during regular businesss hours for the most up to date information.